Champagne Brut, Paul Laurent skus_30282574 racy acids and fine but

racy acids and fine but youthfully chewy tannins

preserves and vanilla

Ripe luscious grapefruit and gooseberry flavors pulsate from the core of this dry medium-bodied Sauvignon Blanc

which are enlivened by both balanced acidity and the minerality characteristic of the Fort Ross Vineyard

Champagne Brut, Paul Laurent skus_30282574 racy acids and fine butAn elegant salmon color, fine and regular bubbles. There is a rich and expressive nose, wide range of red fruits: currants, raspberries, and strawberries. In the mouth, it is fresh and subtle. Beautiful amplitude, tender and elegant. Blend: 65% Pinot Noir, 16% Meunier, 10% Chardonnay, (9% vin rouge of Pinot Noir)